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Armenian Traditional Dish Ghapama Recipe by Heghineh
From my favorite Armenian cuisine : a truly delicious and quite festive dish called Xapama. In other words : stuffed pumpkin, and Khapama pumpkin is stuffed with rice, dried fruits, apples , spiced with cinnamon, melted butter and honey.Simple dish ,yet so flavorful ,delicious, worth to be added to your “Holiday dishes” menu.
In Armenia, Xapama was served on special occasions or on New Year’s Day. It was made with different variations in various Armenian regions, some would make it with crushed nuts, meat, with different dried fruits. My version is a little bit of everything. Feel free to improvise by adding your favorite dry fruits or nuts. I can guarantee this will be your next favorite meal.

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