November’s challenge is here and it’s a must-bake for the fall. Try our favorite cinnamon rolls—topped with plenty of cream cheese icing, of course!
where you’ll find our best tips and top-rated recipes. Then, share your bakes in our Bakeable Facebook group. We’d love to see ’em.
November’s Bakeable Challenge
It’s officially chilly season, which means there’s nothing we want more than to stay in on a Sunday morning with a good book, a cup of coffee and a warm bake straight from the oven. Our preferred cozy bake: homemade cinnamon rolls.
And that’s this month’s challenge: cozy, homemade cinnamon buns topped with plenty of cream cheese icing. This recipe is a must to master. Enjoy a batch yourself on a long weekend or whip up a pan for company. No one can say no to these delicious swirled treats.
How to Participate
- Make your own cinnamon rolls: We want to see your own cinnamon rolls. Our Test Kitchen loves this month’s recipe, but there is a lot of cinnamon bun inspiration out there!
- Share photos of your creations: You can share pics on the Bakeable Facebook group or on Instagram (use #bakeable). We’d love to see what you come up with and will share your pictures to inspire others (we might even feature your bakes in an upcoming newsletter or article).
- Ask questions: If you need help or a few baking tips, talk with our Taste of Home baking pros or others taking the challenge. They’re ready to answer all your questions in our Facebook group.
Need a little help along the way? Or just want to dive deeper into the recipe? Here are some tips and tricks to help.
Check Out Past Challenges
Want to catch up on challenges? See what we’ve made in the past and give these recipes a try!
See What’s Next
Every month we’ll be introducing a new challenge. You can see what’s coming next by subscribing to our newsletter or joining the Bakeable Facebook group. We’ll also be posting more recipes, more tips and checking out your photos and stories. We’d love to keep up with you!
Originally Published: November 01, 2020